Soap-based sanitation method for nurseries 'Gripika'
We reduce the risk of food poisoning and maintain a clean environment.
In a nursery, hygiene management is extremely important to protect the health of the children. In particular, cleaning the kitchen and grease traps is essential to reduce the risk of food poisoning. Foul odors and the emergence of pests can create an unsanitary environment, threatening the health of the children. The soap-based hygiene method "Gripika" suppresses the occurrence of pathogens and viruses that can lead to food poisoning, and prevents foul odors and pests, thereby improving the hygiene environment of the nursery. 【Usage Scenarios】 - Kitchen - Grease traps - Drainage pipes 【Effects of Implementation】 - Reduction of food poisoning risk - Maintenance of a clean environment - Prevention of foul odors and pest emergence
- Company：白崎コーポレーション グリーンナップ事業
- Price：Other
